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Concerning the Guidelines for Measures on Smoking in the Workplace
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Attached Document |
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Attached Document
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Record Sheet to Assess Effectiveness of Measures on Smoking in Designated Areas in the Workplace
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1. Measurements performed by:
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2. Purpose of measurements (circle the applicable item):
(1) |
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Measurements prior to measures on smoking |
(2) |
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Measurements to verify effectiveness of measures on smoking after implementation
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(3) |
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Measurements to maintain effectiveness of measures on smoking |
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3. Implementation date, etc., of measurement
Implementation Date |
Smoking Situation |
Height of Measurement Point |
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Airborne dust |
cm |
CO |
cm |
Measurement Location |
Velocity of air |
Upper |
cm |
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Middle |
cm |
Lower |
cm |
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4. Rough sketch of designated smoking area, etc. (layout of main equipment, and measurement equipment)
* The sketch should include measurement points, special notes for each measurement point, and whether windows were open or closed. The flow of air from exhaust ventilation systems should be indicated using arrows. When air purifiers are used as a last resort, the direction of the air purifier exhaust should be indicated using arrows.
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5. Maximum number of smokers allowed (no. of smokers) : persons
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No. of smokers at time of measurement : Maximum of persons |
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No. of cigarettes during measurement period : cigarettes |
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6. Size of designated smoking area, etc.:
(Floor space area: m2; Ceiling height: meters) |
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7. Operating status of ventilation equipment, etc.
(1) |
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Operating status of ventilation equipment
1) If exhaust ventilation system is installed:
-Ventilation fan (24-hour continuous operation; Operation from : to : ; None)
2) If air purifier is installed as a last resort measure:
-Air purifier (24-hour continuous operation; Operation from : to : ; None) |
(2) |
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Air volume capacity of ventilation equipment
1) If exhaust ventilation system is installed:
-Ventilation fan ( m3/min x units)
2) If air is purifier installed as a last resort measure:
-Air purifier ( m3/min x units) |
(3) |
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Temperature ( degrees Celsius), humidity ( %) |
(4) |
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Date of previous maintenance (Year/month/date ) |
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8. Items for assessing effectiveness of smoking in designated areas
Measurement
Location |
Measurement Item |
1st Measurement
: to : |
2nd Measurement
: to : |
3rd Measurement
: to : |
Boundary
between
designated
smoking area, etc.
and non-smoking
area |
-Average airborne
dust
concentration |
-CO concentration |
-Velocity of air flow
from
non-smoking area
to designated smoking
area |
-Visual sign or odor indicating
escape of tobacco smoke |
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mg/m3
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ppm
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Upper: m/s
Middle: m/s
Lower: m/s
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YesNo |
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mg/m3
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ppm
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Upper: m/s
Middle: m/s
Lower: m/s
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YesNo |
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mg/m3
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ppm
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Upper: m/s
Middle: m/s
Lower: m/s
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YesNo |
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Designated
smoking area, etc. |
-Average airborne
dust
concentration |
-CO concentration |
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Non-smoking
area |
-Average airborne
dust
concentration |
-CO concentration |
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(Reference)
1. Air Environment Standard
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Reference Value |
Airborne dust concentration |
0.15 mg/m3 or less |
CO |
10 ppm or less |
Air flow |
(1) Velocity of air: 0.2 m/s or higher
(2) Direction: From non-smoking area to designated smoking area, etc. |
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2. Concerning Measures Based on Measurement Results
If the air environment standard described in Section 1 above cannot be satisfied, improvements should be made by checking the items described below.
(1) |
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For installation of designated smoking rooms
1) |
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Does the exhaust ventilation equipment such as ventilating fans, etc., have a sufficient exhaust capacity? |
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2) |
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(If the door is closed) Is there an air intake (louver) on the door? |
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3) |
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(If the door is open) Has a hung drape, etc., been used to modify the entry point to make it smaller? |
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4) |
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Is the maximum number of smokers allowed being observed? |
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5) |
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Is there smoking beyond smoking boundaries? |
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6) |
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Has the ventilation equipment been maintained?
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(2) |
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For installation of smoking corners
1) |
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Does the exhaust ventilation equipment such as ventilating fans, etc., have a sufficient exhaust capacity? |
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2) |
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Are there walls such as panels, etc., hung from the ceiling and partitions, etc.? |
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3) |
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Is the maximum number of smokers allowed being observed? |
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4) |
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Is there smoking beyond smoking boundaries? |
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5) |
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Has the ventilation equipment been maintained? |
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Sample Completed Record Sheet |
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